Uttarakhand's Natural and Organic Pahadi Products
“From the heart of the Himalayas to your home”
What We Offer !
Pahadi Dal
Pahadi pulses like rajma (kidney beans), masoor dal (red lentils), and urad dal (black gram) are cultivated in the nutrient-rich soil of the hills. The cool climate and pure water of the region enhance their quality, giving them a unique taste and texture. Unlike mass-produced pulses, they are often grown organically, making them free from harmful pesticides and chemicals.
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Himalyan Honey
Harvested from hives in the remote Himalayan regions, this honey is free from pollutants and artificial additives, offering the purest form of nature’s sweetness.
Supporting sustainable beekeeping practices, Himalayan Honey ensures a harmonious relationship between people, bees, and the environment.
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Himalayans Spices
Himalayan Spices is not just a product; Nestled high in the gorgeous Himalayas, Himalayan Spices is more than just a product—it’s an experience that takes you back to the origins of culinary traditions. Whether you are a home cook, a gourmet chef, or a foodie. Himalayan Spices brings the untouched purity and authentic flavors of the mountains straight to your kitchen.
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